{"id":4888,"date":"2022-04-05T13:54:15","date_gmt":"2022-04-05T13:54:15","guid":{"rendered":"https:\/\/patiotime.loftocean.com\/demo2\/?page_id=4888"},"modified":"2026-07-21T08:45:03","modified_gmt":"2026-07-21T08:45:03","slug":"canard-et-champagne-restaurant-francais-paris-2","status":"publish","type":"page","link":"https:\/\/www.frenchparadox.paris\/zh\/","title":{"rendered":"\u5bb6"},"content":{"rendered":"\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n
\n
\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n
\t

\n\t Le restaurant de Paris o\u00f9 le canard<\/mark> et le champagne<\/mark> p\u00e9tillent\u2026 \t <\/h1>\t
\n\t

D\u00e9couvrez l’accord mets et vins le plus os\u00e9 de Paris<\/p>\t <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t
\n\t\t\t\t\t \n D\u00e9couvrir le menu<\/span>\n <\/a>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t <\/div>
\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n
\t

\n\t Place \u00e0 l\u2019essentiel : le canard<\/mark>, les bulles<\/mark>\u2026 et le reste !\t <\/h2>\t
\n\t

D\u00e9couvrez notre carte, pens\u00e9e pour les gourmands et les curieux.<\/p>\t <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t
\n\t\t\t\t\t \n R\u00e9server une table<\/span>\n <\/a>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t <\/div>
\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n
\t

\n\t Canard & Champagne, c\u2019est notre histoire<\/mark>\t <\/h2>\t
\n\t

Du bon canard, des bulles, et surtout l\u2019envie de partager ce qu\u2019on aime.<\/p>\t <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t
\n\t\t\t\t\t \n D\u00e9couvrir notre aventure<\/span>\n <\/a>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t <\/div> <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n
\t
Notre carte<\/span><\/div>\t

\n\t Le canard, notre signature\t <\/h4>\t
\n\t

Bienvenue dans notre restaurant Canard et Champagne \u00e0 Paris : des plats gourmands, du canard cuisin\u00e9 sous toutes ses formes, et bien s\u00fbr\u2026 des bulles d’exception pour l’accompagner.<\/p>\t <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"terrine\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"foie\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n
\t
Entr\u00e9es<\/span><\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n
Foie gras de canard\n\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>13.5\u20ac<\/span> <\/div>

chutney d\u2019oignons<\/p> <\/div>\n <\/div>

\n
Foie gras po\u00eal\u00e9 et pomme r\u00f4tie\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>17\u20ac<\/span> <\/div>

Texture fondante et douceur caram\u00e9lis\u00e9e<\/p> <\/div>\n <\/div>

\n
Terrine de campagne \t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>12\u20ac<\/span> <\/div>

et pickles d'oignons<\/p> <\/div>\n <\/div>

\n
Rillettes de canard\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>8\u20ac<\/span> <\/div> <\/div>\n <\/div>
\n
Sucrine Mimosa\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>8\u20ac<\/span> <\/div>

Une sucrine croquante et la douceur cr\u00e9meuse du mimosa<\/p> <\/div>\n <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n
\t
Plats<\/span><\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n
\u00bd Magret de canard\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>22\u20ac<\/span> <\/div>

(double portion +7\u20ac) <\/p> <\/div>\n <\/div>

\n
Cuisse de canard confite \t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>22\u20ac<\/span> <\/div> <\/div>\n <\/div>
\n
Pulled Duck Burger \t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>18\u20ac<\/span> <\/div>

(suppl\u00e9ment foie gras po\u00eal\u00e9 +7\u20ac)<\/p> <\/div>\n <\/div>

\n
Parmentier \u00e0 l\u2019effiloch\u00e9 de canard\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>19\u20ac<\/span> <\/div>

salade verte<\/p> <\/div>\n <\/div>

\n
Tartare d\u2019aubergine au magret fum\u00e9\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>16.5\u20ac<\/span> <\/div> <\/div>\n <\/div>
\n
Salade Landaise\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>17\u20ac<\/span> <\/div>

M\u00e9lange croquant et gourmand, alliance de fra\u00eecheur et de saveurs du terroir<\/p> <\/div>\n <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n\t\t
\n
\t
\n\t \"La\t <\/div>
<\/div>\n\n
\t\t\t\t\t
Plats<\/span><\/div>\t\t

\n\t\t \u00e0 base de canard\t\t <\/h4>\t
\n\t \n\t D\u00e9couvrir<\/span>\n\t <\/a>\n\t <\/div>\t\t\t<\/div> <\/a> <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n
\t
Desserts<\/span><\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n
Mousse au chocolat\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>8\u20ac<\/span> <\/div>

fa\u00e7on bocuse<\/p> <\/div>\n <\/div>

\n
Tarte au citron\nd\u00e9structur\u00e9\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>8\u20ac<\/span> <\/div>

sorbet\ncitron basilic<\/p> <\/div>\n <\/div>

\n
Cheesecake \u00e0 la pistache\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>10\u20ac<\/span> <\/div>

Fondant, d\u00e9licat, subtilement gourmand<\/p> <\/div>\n <\/div>

\n
Cr\u00e8me br\u00fbl\u00e9e\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>9\u20ac<\/span> <\/div>

Caramel craquant, c\u0153ur fondant<\/p> <\/div>\n <\/div>

\n
Crumble aux pommes, glace vanille\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>9\u20ac<\/span> <\/div>

Simplicit\u00e9 raffin\u00e9e et plaisir garanti<\/p> <\/div>\n <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t \n D\u00e9couvrir le Menu<\/span>\n <\/a>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t \n R\u00e9server en ligne<\/span>\n <\/a>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t
\n\t\t\t\n\t\n<\/svg>\t\t<\/div>\n\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n
\t
Canard & Champagne c'est...<\/span><\/div>\t

\n\t Contre-courant\u2026 et charg\u00e9 d\u2019histoire\t <\/h2>\t
\n\t

Ouvrir les portes de Canard & Champagne, c’est avant tout entrer dans un lieu charg\u00e9 d’histoire : en effet, l’ancienne chocolaterie de Fran\u00e7ois Marquis, autrefois fournisseur des rois, se trouve dans le Passage des Panoramas, qui est l’un des plus anciens passages couverts de Paris (1799). Ici, le canard \u00e9lev\u00e9 en plein air, le champagne artisanal ainsi que les p\u00e2tisseries revisit\u00e9es rencontrent un cadre d’exception. D’abord chic au premier regard, puis complice au fil du repas.<\/p>\t <\/div>

\n \n D\u00e9couvrir notre histoire<\/span>\n <\/a>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Canard\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n
\t
Bienvenue<\/span><\/div>\t

\n\t Votre table vous attend\t <\/h2>\t
\n\t

57 Passage des Panoramas, 75002 Paris<\/p>\t <\/div>

\n \n R\u00e9server en ligne<\/span>\n <\/a>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n
\t
Presse<\/span><\/div>\t

\n\t Actualit\u00e9s\t <\/h4>\t
\n\t

Du Passage des Panoramas jusqu’aux pages des magazines, Canard & Champagne attire naturellement la curiosit\u00e9. D\u00e9couvrez donc ce que la presse ainsi que nos actualit\u00e9s racontent de nous.<\/p>\t <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t \n D\u00e9couvrir plus d'article<\/span>\n <\/a>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t \n D\u00e9couvrir notre Histoire<\/span>\n <\/a>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n\t\t
\n
\t
\n\t \"\"\t <\/div>
<\/div>\n\n
\t\t\t\t\t
R\u00e9cent<\/span><\/div>\t\t
\n\t\t Sortir \u00e0 Paris\t\t <\/h5>\t
\n\t \n\t Lire l'article<\/span>\n\t <\/a>\n\t <\/div>\t\t\t<\/div> <\/a> <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n\t\t
\n
\t
\n\t \"\"\t <\/div>
<\/div>\n\n
\t\t\t<\/div> <\/a> <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n
\t
bon repaire<\/span><\/div>\t
\n\t Gault & Millau\t <\/h6>
\n \n Lire l'article<\/span>\n <\/a>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n
\t
Un mix duveteux et sans couac.\n<\/span><\/div>\t
\n\t Time Out\t <\/h6>
\n \n Lire l'article<\/span>\n <\/a>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n\t\t
\n
\t
\n\t \"\"\t <\/div>
<\/div>\n\n
\t\t\t<\/div> <\/a> <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n\t\t
\n
\t
\n\t \"\"\t <\/div>
<\/div>\n\n
\t\t\t\t\t
Gastronomie Tricolore et French paradox<\/span><\/div>\t\t
\n\t\t New Table\t\t <\/h6>\t
\n\t \n\t Lire l'article<\/span>\n\t <\/a>\n\t <\/div>\t\t\t<\/div> <\/a> <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n\t\t
\n
\t
\n\t \"New\t <\/div>
<\/div>\n\n
\t\t\t\t\t
Gastronomie Tricolore et French paradox<\/span><\/div>\t\t
\n\t\t New Table\t\t <\/h6>\t
\n\t \n\t Lire l'article<\/span>\n\t <\/a>\n\t <\/div>\t\t\t<\/div> <\/a> <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n
Nous \u00e9tions 5 pour d\u00eener dans ce beau restaurant. Nous avons pass\u00e9 un tr\u00e8s bon moment. Nous avons pris le menu, entr\u00e9e, plat, dessert, accompagn\u00e9s d'une coupe de champagne. Les plats \u00e9taient parfaitement d\u00e9licieux. La serveuse a \u00e9t\u00e9 formidable tout le long de notre soir\u00e9e entre amis. Nous avons r\u00e9serv\u00e9. Je vous le recommande.<\/div>
\n
\t
\t
abs fab<\/div>\t
Google<\/div>\t\t\t\t\t\t\t\t\t<\/div> <\/div>\n <\/div> <\/div><\/div>
Nous avons f\u00eat\u00e9 un anniversaire \u00e0 6 chez Canard & Champagne et c\u2019\u00e9tait tout simplement parfait. Le cadre est canon, l\u2019ambiance chaleureuse, et surtout\u2026 c\u2019\u00e9tait d\u00e9licieux du d\u00e9but \u00e0 la fin ! Le canard est \u00e9videmment la star, parfaitement ma\u00eetris\u00e9, et le champagne sublime le tout. Service aux petits soins, plats g\u00e9n\u00e9reux et gourmands une vraie p\u00e9pite. On reviendra sans h\u00e9siter.<\/div>
\n
\t
\t
Mey<\/div>\t
Google<\/div>\t\t\t\t\t\t\t\t\t<\/div> <\/div>\n <\/div> <\/div><\/div>
Vraiment tr\u00e8s bon, le cadre est vraiment sympathique, la nourriture est vraiment savoureuse \u00e9galement. Il y a juste le parmentier de canard o\u00f9 j'aurais pr\u00e9f\u00e9r\u00e9 que le canard soit un peu plus pr\u00e9sent. Le seul point n\u00e9gatif est le bruit ; il est difficile d'avoir une discussion sans hausser un peu la voix, mais l'ambiance est bonne.<\/div>
\n
\t
\t
S\u00e9bastien D.<\/div>\t
Google<\/div>\t\t\t\t\t\t\t\t\t<\/div> <\/div>\n <\/div> <\/div><\/div>
Une superbe d\u00e9couverte ! Le magret de canard \u00e9tait absolument succulent, parfaitement cuit et savoureux. L\u2019atmosph\u00e8re du restaurant est surprenante et tr\u00e8s agr\u00e9able, id\u00e9ale pour passer un bon moment. Nich\u00e9 dans une ruelle pleine de charme, ce lieu authentique m\u00e9rite le d\u00e9tour.<\/div>
\n
\t
\t
Zinelabinine<\/div>\t
Google<\/div>\t\t\t\t\t\t\t\t\t<\/div> <\/div>\n <\/div> <\/div><\/div>
Le repas \u00e9tait d\u00e9licieux !\n\nNous avons pris entr\u00e9e \/ plat ainsi qu\u2019une bouteille de vin pour deux pour un total 100\u20ac !\nEntr\u00e9e\/plat = 30\u20ac ce qui est tout \u00e0 fait raisonnable pour une petite adresse de niche sur Paris !\nLa qualit\u00e9 du service \u00e9tait \u00e9galement au rendez-vous !\nAdresse \u00e0 enregistrer<\/div>
\n
\t
\t
Claire M.<\/div>\t
Google<\/div>\t\t\t\t\t\t\t\t\t<\/div> <\/div>\n <\/div> <\/div><\/div>
Plats d\u00e9licieux et copieux. Les serveurs sont tous tr\u00e8s agr\u00e9able. La terrine en entr\u00e9e est excellente ainsi que la cuisse de canard. Il est mieux de r\u00e9server en avance sur le site pour \u00eatre sure d\u2019avoir une place. Service rapide. Prix raisonnable pour les plats de qualit\u00e9<\/div>
\n
\t
\t
No\u00e9mie B.<\/div>\t
Google<\/div>\t\t\t\t\t\t\t\t\t<\/div> <\/div>\n <\/div> <\/div><\/div><\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n
\n\t\t\t\t
\n
<\/div>\n <\/div>
\t\t\t\t\t\t
Trouver le restaurant<\/span><\/div>\t\t\t\t\t\t
\n\t\t\t Nous trouver\t\t\t <\/h5>

57 Passage des Panoramas
75002 Paris, France<\/p>

HORAIRES D’OUVERTURE
<\/strong>Lundi \u2013 Vendredi: 12h00 \u2013 14h30 & 19h \u2013 22h30
Samedi \u2013 Dimanche: 12h \u2013 22h30<\/p><\/div>

\n Itin\u00e9raires<\/span>\n <\/div>\t\t\t\t\t<\/div>\t <\/a> <\/div>\n\t\t\t\t
\n
<\/div>\n <\/div>
\t\t\t\t\t\t
R\u00e9server une table<\/span><\/div>\t\t\t\t\t\t
\n\t\t\t R\u00e9servation\t\t\t <\/h5>

R\u00e9server un repas amoureux ou en famille,
avec des amis, ou seul ?\u00a0R\u00e9server en ligne.<\/p>

RESERVER<\/strong>
Email: info@frenchparadox.paris
T\u00e9l : 09 83 30 06 86<\/p><\/div>

\n R\u00e9server en ligne<\/span>\n <\/div>\t\t\t\t\t<\/div>\t <\/a> <\/div>\t\t<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

\u8fd9\u5bb6\u5df4\u9ece\u9910\u5385\uff0c\u9e2d\u8089\u4e0e\u9999\u69df\u7684\u78b0\u649e\u4ee4\u4eba\u96be\u5fd8\u2026\u2026\u63a2\u7d22\u5df4\u9ece\u6700\u524d\u536b\u7684\u7f8e\u98df\u7f8e\u9152\u642d\u914d\u3002\u6d4f\u89c8\u83dc\u5355\u3002\u805a\u7126\u6838\u5fc3\uff1a\u9e2d\u8089\u3001\u9999\u69df\u2026\u2026\u4ee5\u53ca\u5176\u4ed6\u4e00\u5207\uff01\u63a2\u7d22\u6211\u4eec\u4e3a\u7f8e\u98df\u5bb6\u548c\u6c42\u77e5\u8005\u7cbe\u5fc3\u6253\u9020\u7684\u83dc\u5355\u3002\u9884\u8ba2\u9910\u4f4d\u3002\u201c\u9e2d\u8089\u4e0e\u9999\u69df\u201d\u8bb2\u8ff0\u7684\u5c31\u662f\u6211\u4eec\u7684\u6545\u4e8b\u2026\u2026<\/p>","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":1,"comment_status":"closed","ping_status":"closed","template":"template-wide-content.php","meta":{"inline_featured_image":false,"patiotime_single_page_hide_site_header":"","patiotime_single_page_site_header_source":"","patiotime_single_page_custom_site_header":"","patiotime_single_page_custom_sticky_site_header":"","patiotime_single_page_custom_page_title_margin_top_source":"","patiotime_single_page_custom_page_title_desktop_margin_top":"","patiotime_single_page_custom_page_title_tablet_margin_top":"","patiotime_single_page_custom_page_title_mobile_margin_top":"","patiotime_single_page_hide_page_title":"on","patiotime_single_page_header_section_size":"","patiotime_single_page_header_background_color":"","patiotime_single_page_header_background_position_x":"center","patiotime_single_page_header_background_position_y":"center","patiotime_single_page_header_background_size":"cover","patiotime_single_page_header_background_repeat":"off","patiotime_single_page_header_background_scroll":"on","patiotime_single_page_header_text_color":"","patiotime_single_page_header_show_breadcrumb":"","patiotime_single_page_site_footer_hide_main":"","patiotime_single_custom_site_footer_main_source":"","patiotime_single_custom_site_footer_main":"","patiotime_single_page_site_footer_hide_above":"","patiotime_single_custom_site_footer_above_source":"","patiotime_single_custom_site_footer_above":"","patiotime_single_page_site_footer_hide_instagram":"","patiotime_single_page_site_footer_hide_bottom":"","patiotime_single_custom_mobile_menu_source":"","patiotime_single_custom_mobile_menu":"","patiotime_single_custom_mobile_menu_animation":"","patiotime_single_custom_mobile_menu_width":"","patiotime_single_custom_mobile_menu_custom_width":375,"footnotes":""},"class_list":["post-4888","page","type-page","status-publish","hentry"],"yoast_head":"\nCanard & Champagne | Restaurant Passage des Panoramas<\/title>\n<meta name=\"description\" content=\"Restaurant Canard & Champagne, Passage des Panorama : canard fermier, bulles d'exception et desserts gourmands. R\u00e9servez votre table en ligne.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.frenchparadox.paris\/zh\/\" \/>\n<meta property=\"og:locale\" content=\"zh_CN\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Canard & Champagne | Restaurant Passage des Panoramas\" \/>\n<meta property=\"og:description\" content=\"Restaurant Canard & Champagne, Passage des Panorama : canard fermier, bulles d'exception et desserts gourmands. R\u00e9servez votre table en ligne.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.frenchparadox.paris\/zh\/\" \/>\n<meta property=\"og:site_name\" content=\"Canard & Champagne | Restaurant | Paris 2\" \/>\n<meta property=\"article:modified_time\" content=\"2026-07-21T08:45:03+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.frenchparadox.paris\/wp-content\/uploads\/2026\/07\/CC11-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1707\" \/>\n\t<meta property=\"og:image:height\" content=\"2560\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u9884\u8ba1\u9605\u8bfb\u65f6\u95f4\" \/>\n\t<meta name=\"twitter:data1\" content=\"8 \u5206\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.frenchparadox.paris\\\/\",\"url\":\"https:\\\/\\\/www.frenchparadox.paris\\\/\",\"name\":\"Canard & Champagne | Restaurant Passage des Panoramas\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.frenchparadox.paris\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.frenchparadox.paris\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.frenchparadox.paris\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.frenchparadox.paris\\\/wp-content\\\/uploads\\\/2026\\\/07\\\/CC11-683x1024.jpg\",\"datePublished\":\"2022-04-05T13:54:15+00:00\",\"dateModified\":\"2026-07-21T08:45:03+00:00\",\"description\":\"Restaurant Canard & Champagne, Passage des Panorama : canard fermier, bulles d'exception et desserts gourmands. R\u00e9servez votre table en ligne.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.frenchparadox.paris\\\/#breadcrumb\"},\"inLanguage\":\"zh-Hans\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.frenchparadox.paris\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"zh-Hans\",\"@id\":\"https:\\\/\\\/www.frenchparadox.paris\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.frenchparadox.paris\\\/wp-content\\\/uploads\\\/2026\\\/07\\\/CC11-683x1024.jpg\",\"contentUrl\":\"https:\\\/\\\/www.frenchparadox.paris\\\/wp-content\\\/uploads\\\/2026\\\/07\\\/CC11-683x1024.jpg\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.frenchparadox.paris\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\\\/\\\/www.frenchparadox.paris\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Home\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.frenchparadox.paris\\\/#website\",\"url\":\"https:\\\/\\\/www.frenchparadox.paris\\\/\",\"name\":\"Canard & Champagne | Restaurant | Paris 2\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.frenchparadox.paris\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.frenchparadox.paris\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"zh-Hans\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.frenchparadox.paris\\\/#organization\",\"name\":\"Canard & Champagne | Restaurant | Paris 2\",\"url\":\"https:\\\/\\\/www.frenchparadox.paris\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"zh-Hans\",\"@id\":\"https:\\\/\\\/www.frenchparadox.paris\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.frenchparadox.paris\\\/wp-content\\\/uploads\\\/2022\\\/03\\\/CC_logo2021_Champagne_blanccasse.png\",\"contentUrl\":\"https:\\\/\\\/www.frenchparadox.paris\\\/wp-content\\\/uploads\\\/2022\\\/03\\\/CC_logo2021_Champagne_blanccasse.png\",\"width\":1500,\"height\":703,\"caption\":\"Canard & Champagne | Restaurant | Paris 2\"},\"image\":{\"@id\":\"https:\\\/\\\/www.frenchparadox.paris\\\/#\\\/schema\\\/logo\\\/image\\\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"\u9e2d\u8089\u548c\u9999\u69df|\u9910\u5385 Passage des Panoramas","description":"Canard & Champagne \u9910\u5385\uff0cPassage des Panorama\uff1a\u519c\u573a\u517b\u6b96\u9e2d\u3001\u54c1\u8d28\u5353\u8d8a\u7684\u8d77\u6ce1\u9152\u548c\u4ee4\u4eba\u5782\u6d8e\u7684\u751c\u70b9\u3002\u8bf7\u5728\u7ebf\u9884\u8ba2\u9910\u4f4d\u3002.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.frenchparadox.paris\/zh\/","og_locale":"zh_CN","og_type":"article","og_title":"Canard & Champagne | Restaurant Passage des Panoramas","og_description":"Restaurant Canard & Champagne, Passage des Panorama : canard fermier, bulles d'exception et desserts gourmands. R\u00e9servez votre table en ligne.","og_url":"https:\/\/www.frenchparadox.paris\/zh\/","og_site_name":"Canard & Champagne | Restaurant | Paris 2","article_modified_time":"2026-07-21T08:45:03+00:00","og_image":[{"width":1707,"height":2560,"url":"https:\/\/www.frenchparadox.paris\/wp-content\/uploads\/2026\/07\/CC11-scaled.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"\u9884\u8ba1\u9605\u8bfb\u65f6\u95f4":"8 \u5206"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.frenchparadox.paris\/","url":"https:\/\/www.frenchparadox.paris\/","name":"\u9e2d\u8089\u548c\u9999\u69df|\u9910\u5385 Passage des Panoramas","isPartOf":{"@id":"https:\/\/www.frenchparadox.paris\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.frenchparadox.paris\/#primaryimage"},"image":{"@id":"https:\/\/www.frenchparadox.paris\/#primaryimage"},"thumbnailUrl":"https:\/\/www.frenchparadox.paris\/wp-content\/uploads\/2026\/07\/CC11-683x1024.jpg","datePublished":"2022-04-05T13:54:15+00:00","dateModified":"2026-07-21T08:45:03+00:00","description":"Canard & Champagne \u9910\u5385\uff0cPassage des Panorama\uff1a\u519c\u573a\u517b\u6b96\u9e2d\u3001\u54c1\u8d28\u5353\u8d8a\u7684\u8d77\u6ce1\u9152\u548c\u4ee4\u4eba\u5782\u6d8e\u7684\u751c\u70b9\u3002\u8bf7\u5728\u7ebf\u9884\u8ba2\u9910\u4f4d\u3002.","breadcrumb":{"@id":"https:\/\/www.frenchparadox.paris\/#breadcrumb"},"inLanguage":"zh-Hans","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.frenchparadox.paris\/"]}]},{"@type":"ImageObject","inLanguage":"zh-Hans","@id":"https:\/\/www.frenchparadox.paris\/#primaryimage","url":"https:\/\/www.frenchparadox.paris\/wp-content\/uploads\/2026\/07\/CC11-683x1024.jpg","contentUrl":"https:\/\/www.frenchparadox.paris\/wp-content\/uploads\/2026\/07\/CC11-683x1024.jpg"},{"@type":"BreadcrumbList","@id":"https:\/\/www.frenchparadox.paris\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.frenchparadox.paris\/"},{"@type":"ListItem","position":2,"name":"Home"}]},{"@type":"WebSite","@id":"https:\/\/www.frenchparadox.paris\/#website","url":"https:\/\/www.frenchparadox.paris\/","name":"\u9e2d\u8089\u548c\u9999\u69df | \u9910\u5385 | \u5df4\u9ece 2","description":"","publisher":{"@id":"https:\/\/www.frenchparadox.paris\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.frenchparadox.paris\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"zh-Hans"},{"@type":"Organization","@id":"https:\/\/www.frenchparadox.paris\/#organization","name":"\u9e2d\u8089\u548c\u9999\u69df | \u9910\u5385 | \u5df4\u9ece 2","url":"https:\/\/www.frenchparadox.paris\/","logo":{"@type":"ImageObject","inLanguage":"zh-Hans","@id":"https:\/\/www.frenchparadox.paris\/#\/schema\/logo\/image\/","url":"https:\/\/www.frenchparadox.paris\/wp-content\/uploads\/2022\/03\/CC_logo2021_Champagne_blanccasse.png","contentUrl":"https:\/\/www.frenchparadox.paris\/wp-content\/uploads\/2022\/03\/CC_logo2021_Champagne_blanccasse.png","width":1500,"height":703,"caption":"Canard & Champagne | Restaurant | Paris 2"},"image":{"@id":"https:\/\/www.frenchparadox.paris\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/www.frenchparadox.paris\/zh\/wp-json\/wp\/v2\/pages\/4888","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.frenchparadox.paris\/zh\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.frenchparadox.paris\/zh\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.frenchparadox.paris\/zh\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.frenchparadox.paris\/zh\/wp-json\/wp\/v2\/comments?post=4888"}],"version-history":[{"count":170,"href":"https:\/\/www.frenchparadox.paris\/zh\/wp-json\/wp\/v2\/pages\/4888\/revisions"}],"predecessor-version":[{"id":7859,"href":"https:\/\/www.frenchparadox.paris\/zh\/wp-json\/wp\/v2\/pages\/4888\/revisions\/7859"}],"wp:attachment":[{"href":"https:\/\/www.frenchparadox.paris\/zh\/wp-json\/wp\/v2\/media?parent=4888"}],"curies":[{"name":"\u53ef\u6e7f\u6027\u7c89\u5242","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}