Our very Parisian Restaurant

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The history of the place

Enter Duck & Champagne, It is like pushing open the doors to a place steeped in 200 years of history in the heart of the Passage des Panoramas, one of the oldest covered passages in Paris.

This address once housed the renowned chocolate shop of François Marquis, supplier to the royal court, and one can still sense the elegance of yesteryear in its display windows and marble. Today, the place retains this elegant charm, offering a perfect setting to savor our chocolates and sparkling wines in an atmosphere that is both chic and convivial.

More than a concept, a philosophy

At the house of Duck & Champagne, We have chosen to showcase the very best of French terroir. Our duck comes exclusively from free-range, grain-fed farms, guaranteeing flavor and quality. For our sparkling wines, we work with both renowned houses and passionate small producers who respect the vines and the traditional Champagne winemaking techniques. And let's not forget your gourmet indulgences: classic and reimagined French pastries are ready to delight you. 

Everything is arranged to guarantee you a unique and unforgettable gastronomic experience in Paris.

Magret de canard
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The Duck & Champagne Experience

Stepping through the door of Canard & Champagne is like entering a place steeped in history in the heart of the Passage des Panoramas. The elegant décor blends with a convivial atmosphere, enhanced by attentive and warm service.

Discover our restaurant in all its facets: high tables and a quirky vibe on the ground floor, a more romantic and sophisticated atmosphere in the basement. But everywhere, the same promise: to savor carefully prepared duck, accompanied by a champagne chosen with passion.

A gourmet, refined and characterful moment to share without moderation with your loved ones. 

An unusual place, a welcoming and friendly team, talented chefs, a delicious meal, excellent quality ingredients, and unbeatable value. It's flawless and an address you absolutely must remember! P.S.: The duck breast is unforgettable!
Audrey V.
Google
An unusual spot in a charming Parisian passageway. The duck was perfectly cooked, and the champagne paired was ideal. Attentive service and a pleasant setting made for a wonderful discovery.
Chloe G.
Google
A superb culinary experience! Beautiful cuts of meat, and the wine pairing was perfectly matched. A unique and delicious moment; thank you to Abichou for her excellent service. I highly recommend it!
Lionel M.
Google
A real gem! Probably one of the best duck breasts in Paris: perfectly cooked and remarkably flavorful. The setting has an old-world charm, with a classic and elegant interior. Efficient service and a friendly atmosphere, a little noisy for my taste, but above all pleasant – a must-visit for duck lovers.
Ilinca S.
Google
The servers were all friendly and smiling. The restaurant is located in a charming passageway, with lovely decor. The meals were very good. However, we weren't asked how we wanted our duck cooked, but it was still delicious. We found the desserts a little too sweet, but overall we were satisfied. We had a great time. Thank you!
Tomohiro P.
Google
The restaurant

Find us

Duck & Champagne

57 Passage des Panoramas 75002 Paris
E-mail: info@frenchparadox.paris
Tel: 09 83 30 06 86

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